Rating: 5/5 - Votes: 2 - Views: 13710
A delightful variation from the everyday tea and coffee. Easy to make
Total servings: 3-4
Calories: very few.
Preperation time: 5 minutes
Best for: All
How to serve: Hot
dried leaves of kehwa half tsp
sugar as desired
In 3-4 cups of water add the ilaichi and cinamon and let it come to a boil.
let it boil for a few minutes and then add the dried leaves of kehwa.
boil it for another 10 seconds not more,strain and pour into cups.
add sugar as desired.excellent kehwa is ready!