Vegetable Patties
Rating: 3.5/5 - Votes: 7 - Views: 19156
A great nutritious vegetable snack. It goes well with Tomato Ketchup.
Total servings: 8-10
Calories:
Pre-Prep time: 30
Preperation time: 10
Occasion: Any
Cuisine: Asian
Effort: Average
Best for: All
How to serve: Warm
Ingredients:
500 g potatoes
50 g cabbage,roughly chopped
50 g carrots,finely chopped
50 g capsicum,finely chopped
3 green chillies,finely chopped
1 tsp black pepper
Salt as required
1-2 eggs
Dry breadcrumbs as required
Oil for frying
Preparation:
Boil, peel and mash the potatoes.
Add salt and pepper along with all the vegetables. Mix well with hand.
Make patties, dip in beaten eggs and breadcrumbs.
Heat oil in a pan, fry patties till both sides are brown and crisp.
Drain on kitchen paper.
Serve hot with ketchup
