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Vegetable Patties


Rating: 3.5/5 - Votes: 7 - Views: 18387

A great nutritious vegetable snack. It goes well with Tomato Ketchup.
Vegetable Patties recipe

Total servings: 8-10
Calories:
Pre-Prep time: 30
Preperation time: 10
Occasion: Any
Cuisine: Asian
Effort: Average
Best for: All
How to serve: Warm

Ingredients:

500 g potatoes
50 g cabbage,roughly chopped
50 g carrots,finely chopped
50 g capsicum,finely chopped
3 green chillies,finely chopped
1 tsp black pepper
Salt as required
1-2 eggs
Dry breadcrumbs as required
Oil for frying

Preparation:

Boil, peel and mash the potatoes.
Add salt and pepper along with all the vegetables. Mix well with hand.
Make patties, dip in beaten eggs and breadcrumbs.
Heat oil in a pan, fry patties till both sides are brown and crisp.
Drain on kitchen paper.
Serve hot with ketchup


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