Spicy And Easy Aloo Ki Qatlian
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A side dish that made in minutes and full of flavors.
Total servings: 4
Calories: low/medium
Pre-Prep time:
Preperation time: 15-20 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
2-3 med potatoes peeled and cut into thin transverse slices.
1 tea sp crushed red pepper.
Salt to taste.
1 tea sp zeera or cumin seeds.
1/4 cup oil.
Green corriander ot hara dhanya for garnishing.
Preparation:
Put the oil in a pan on medium flame till hot.
Add zeera.
When zeera starts spluttring and then add potato slices.
Add red chilly and salt and mix it well.
Cover it and leave for 10-15 minutes.
Tasty Aloo ki Qatlian are ready.
Garnish with hara dhanya or green corriander and serve hot.