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Hot And Sweet Dip


Rating: 5/5 - Votes: 1 - Views: 13423

Super easy yet very addictive dip you want to have with any chinese food you eat.
Hot And Sweet Dip recipe

Total servings: 4-5
Calories: 100
Pre-Prep time: 5 mins
Preperation time: 20 mins
Occasion: Any
Cuisine: Chinese
Effort: Easy
Best for: All
How to serve: Warm

Ingredients:

2 tablespoons vinegar
3/4 cup sugar
1 cup water
1 tablespoon red chilli flakes
1 tablespoon salt

Preparation:

Combine the vinegar, sugar and water and boil till the mixture becomes a thick syrup.
Cool slightly, add the crushed red chillies and the salt.
Allow to stand for atleast 6 hours before using.
Adjust the vinegar and chillies to your taste.


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