Fried Pomfret
Rating: 5/5 - Votes: 2 - Views: 23688
Very simple and basic recipe, Pomfret marinated in a flavored spices and then deep fried.
Total servings: 4
Calories:
Pre-Prep time: 2 hours
Preperation time: 15 min
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
500 gms or 3-4 pomfret fish
1 tbsp Lemon juice
1/2 tsp garlic crushed
1/2 tsp ajinomoto
1 egg
1/2 tsp green chilly ground
1/2 tsp salt
1 tsp cummin seeds roasted and ground
1 tsp red chilly powder
Dash of yellow food colour
1/8 tsp turmeric powder
Oil for deep frying
1 tsp chaat masala
Preparation:
Wash the fish well.
Combine all the ingredients except the oil.
Marinate the fish in this mixture for 2 hours.
Deep fry and serve hot.
