Fish Balls
Rating: 4.5/5 - Votes: 4 - Views: 25255
These little fish balls are absolutely delicious! and make a hearty appetizer.
Total servings: 4
Calories: 250
Pre-Prep time:
Preperation time: 30 MINS
Occasion: Any
Cuisine: Pakistani
Effort: Easy
Best for: All
How to serve: Hot
Ingredients:
2 SLICES OF WHITE BREAD
1/3 CUP HEAVY CREME
1 TSP WOCHESTERSHIRE SAUCE
1 EGGSALT UPTO TASTE
1 TSP RED CHILLIES POWDER
1 TBSP MAYONNAISE
FRESH CORRAINDER LEAVES CHOPPED
1 KGS CRAB OR FISH MEAT
Preparation:
FIRST MIX ALL SEASONINGS TOGETHER THEN ADD THEM INTO FISH OR CRAB MEAT, MAKE MEDIUM SIZE BALLS AND DEEP FRY THEM.
