Delicious Homemade Doughnuts
Rating: 3/5 - Votes: 4 - Views: 18710
Fried dough food that is a musthave with tea/coffee in the morning in most countries. Doughnuts are fun and easy to make. Follow these easy steps to make fresh homemade doughnuts.
Total servings: 8
Calories:
Pre-Prep time:
Preperation time: 40 min
Occasion: Any
Cuisine: Pakistani
Effort: Average
Best for: All
How to serve: Hot
Ingredients:
Refined Flour(sifted) 2 cups
Nutmeg/mace 2 pinches
Salt 1 pinch
Baking powder 1 1/2 tsp
Sugar 1/2 cup
Melted butter 3 tbsp
Milk for kneading
Egg 1
Sesame seeds as required
Oil for frying
Preparation:
Mix refined flour, nutmeg, mace, salt, baking powder, sugar, egg and melted butter in a bowl.
Knead flour mix into a dough by slowly adding milk into it.
Sprinkle dough with a little flour and roll out into 1/4 inch thick rolls.
Sprinkle sesame seeds on the rotis and press with rolling pins.
Cut into doughnuts with a doughnut cutter.
Heat oil in a wok and fry doughnuts until golden.
Place delicious doughnuts onto paper towel and serve.
